Join Blond Catering Executive Chef and Proprieter Jesper Hansen for an online cooking master class. Jesper will be heating up the kitchen from 1800hrs Thursday 9 September and you can either cook along or simply relax on the couch and learn.
On the menu this week is the delicious toast skagen, one of Cafe 44’s most popular dishes, which can be served as an entree or light main.
For those cooking along, you can download the recipe card here, please also purchase and prepare your ingredients in advance.
We highly recommend a perfect wine match of First Creek Botanica Pinot Grigio to accompany your toast skagen, available to purchase from the CYCA Bottle Shop Sale.
Registration is free and open to all, book now below!